Experiences determining minimum inhibitory concentrations (MICs) of certain yeast derived ingredient within the scope of regulation 429/2008 including fish pathogens
DATE » 25.10.2012
AUTHORS » Hellmann, K, J. Rass, B. Lohr and J. Verspohl
PUBLISHED » Poster: Proceedings of the 6th International Conference on Antimicrobial Agents in Veterinary Medicine (AAVM), Washington, DC, USA October 23-26, 2012